Monday, March 7, 2016

It's time to menu plan again.

Monday (pork)
Breakfast: raspberry muffins
Lunch: beans and weenies
Dinner: Italian pork chops, green beans with onion and mushroom, roasted grape tomato, mango

Tuesday (fish)
Breakfast: bacon, roasted sweet potato
Lunch: ham roll up
Dinner: honey sesame salmon over cauliflower rice, peas, grapes

Wednesday (turkey)
Breakfast: apple cranberry muffins
Lunch: sunbutter and apples
Dinner: barbeque turkey thighs, roasted beets, spiced peaches

Thursday (vegan)
Breakfast: turkey sausage, Harvest Saute
Lunch: meatballs
Dinner: with Dad

Friday (beef)
Breakfast: quinoa granola
Lunch: hummus and veggies
Dinner: mongolian beef, pasta, broccoli

Saturday (pork)
Breakfast: waffles
Lunch: burgers
Dinner: pulled pork, coleslaw, corn

Sunday (fish)
Breakfast: pork sausage, biscuits
Lunch: with Dad
Dinner: with Dad

There's my plan.  Simple, no frills, and easy.  Hope it means we'll have some time outside enjoying the weather instead of inside cooking!

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