Monday, September 23, 2013

Menu Plan Monday

It's Monday again.  It's amazing how much more quickly they fly at me once school starts!  And how much more important it is to be organized and have a plan.  I dread last minute trips to the market after school, when the kids are in tow and everyone else has stopped in on the way home... it just makes the evening feel more chaotic than it needs to be.

So.  Here's my plan for the week, so that shopping tomorrow can be productive and one off trips can be reduced.

Breakfast: bean and veggie saute
Lunch: turkey burgers
Dinner: slow cooker taco soup with corn chips, salad, diced mango

Breakfast: sauteed veggies and diced steak
Lunch: taco soup OR beef dogs
Dinner: tuna noodle casserole, mandarin oranges

Breakfast: sunbutter coffee cake and green smoothie
Lunch: sunbutter and jelly
Dinner: pork basil sliders on mini buns, roasted brussels sprouts, spiced peaches

Breakfast: pork sausage and sauteed veggies
Lunch: pork basil sliders
Dinner: 2 bean chili, cornbread stix, mixed berries

Breakfast: gf waffles with berry reduction
Lunch: chili, grilled cheese
Dinner: roasted turkey breast, roasted sweet potatoes, broccoli

Breakfast: apple quinoa crisp
Lunch: leftovers
Dinner: pepper steak over baked potatoes, peas, applesauce

Breakfast: GF poptarts
Lunch: hamburgers
Dinner: fish tacos, coleslaw

Please remember that I link to the original recipe whenever possible, but I do modify almost all of them to meet the dietary restrictions of my family.  Feel free to modify along with me!

Enjoy your week!

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